SOYBEAN INTERNATIONAL STANDARD #2 GMO
GRADE: #2 GMO
QUALITY: STANDARD EXPORT QUALITY
TYPE: SOYBEAN - SUITABLE FOR HUMAN CONSUMPTION
MOISTURE: 13,5% MAX
FOREIGN MATTER: 2% MAX
BROKEN KERNEL: 0,50 % MAX
HEAT DAMAGE KERNELS: 0,50 % MAX
TOTAL DAMAGE: 3% MAX
PROTEIN: 35% MIN
AFLATOXIN NOT EXCEEDS: 5 PPB MAX
RADIATION: NORMAL INTERNATIONALLY ACCEPTED LIMIT
CROP: RECENT CROP
MAX COLOR: 2%
OIL CONTENT: 18,5% BASIS, 18,0% MINIMUM
HUSKS: NO HUSKS
FREE OF ALL KINDS OF MOULDS
FREE OF SPROUTED GRAINS
FREE FROM ALIVE INSECTS
FREE FROM FOREIGN MATTERS (SAND, SILICA AND HEAVY METALS)