WHITE WHEAT INTERNATIONAL STANDARD #2 GMO

GRADE: #2 GMO

QUALITY: STANDARD EXPORT QUALITY

TYPE: WHEAT - SUITABLE FOR HUMAN CONSUMPTION

MOISTURE: 12% MAX

FOREIGN MATTER: 2% MAX

BROKEN KERNEL: 1,0 % MAX

HEAT DAMAGE KERNELS: 1,0 % MAX

TOTAL DAMAGE: 3% MAX

PROTEIN: 10% MIN

WEEVILLED SEEDS: 1% MAX

COUNTING: 300 PER SEC MIN

GLUTEN (WET BASIS): 25% MIN

GLUTEN (DRY BASIS): 10% MIN

RADIATION: NORMAL INTERNATIONALLY ACCEPTED LIMIT

CROP: RECENT CROP

HUSKS: NO HUSKS

FREE OF ALL KINDS OF MOULDS

FREE OF SPROUTED GRAINS

FREE FROM ALIVE INSECTS

FREE FROM FOREIGN MATTERS (SAND, SILICA AND HEAVY METALS)

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